For the main coarse I ordered the filet and it was great. Mussels in red sauce were delicious. Another had the chicken parmigiana and the 4th had the veal Milanese. Garlic Mashed Potatoes We like to introduce people to our special places. Thankfully there were friends to share it! All entrees are served with a house vegetable and choice of a side. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. As for atmosphere/ambiance, the brick walls and soft lighting fit the vibe nicely, and we appreciated the jazz music that was playing in the background; although we see that just one noisy table could readily become an annoyance. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Was disappointed. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. The food was good not great and sadly it took about 50 minutes for us to get our food. Even thought they were busy they didnt rush the food. Servers were attentive, we had Josh and he was good. Fresh artichokes, lightly fried served with a gorgonzola cream sauce. Love our waitress -great service-fab food. Sound level was a little high but we didn't mind. We were able to enjoy ourselves and the food. Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. Cannellini beans saut with broccoli rabe and spicy Italian sausage. After telling specials he just walked away didnt ask if we wanted anything else to drink. I was out driving enjoying the. Reservations a must. Love our waitress -great service-fab food. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Bistro di Marino is my kitchen, a modern Italian BYOB. Its where I get to do what I love and share it with all who pass through its doors. This was an impromptu dinner out with my DD on an early Sat night after some local shopping. It was awkward. We will definitely be back. Pleasant and accommodating. Sage brown butter sauce, grated romano cheese. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. We will be returning! We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. Had a reservation for 4 at 530p Sat. Collingswood, NJ 08108 After 30 minutes, no call or text so we went back in. Shortly after apps were removed dinners arrived. Cannolis were to die for for dessert. I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. We had friends visiting from Florida and they loved their dinner and evening. OpenTable is part of Booking Holdings, the world leader in online travel and related services. At that moment, we were told it would be 30 more minutes. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Service was excellent. Recommended Side: Penne Vodka. We love it! Our dinners were great. As elusive as the origins of the meatball may be, one thing is for certain: Italian-American cuisine owes much of its popularity to this tasty, spherical creation, and we here at Bistro feel that it should get its time with the Paparazzi. In fact, only mildly warm and not palatable. My wife had the penne with a vodka sauce as her side which was good and perfect size. Everything was delicious. Definitely not worth $17. Collingswood - Bistro Di Marino offers takeout which you can order by calling the restaurant at (856) 858-1700. Love it. Very nice atmosphere. Also, our fried burrata was ice cold. It was a nice evening. We had to find out the cost difference on our own. This was our second time eating here. Marlton: 856-267-5767 Collingswood: 856-858-1700. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. We will NEVER eat there again and dont recommend it. Fried Burratta $14.95. Not sure if Ill return anytime soon. Convenient location to Scottish Rite for a pre-concert meal. Had a 430 reservation, arrived on time . Definitely need a reservation! Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Three of us had salads and one person has the soup. In fact, only mildly warm and not palatable. Yeah, I did a lot of complaining with the other diners waiting for a table. Even our food we got catered for Christmas Eve wasn't what we expect from here. Recommended Side: Penne Vodka. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! Food was off, my chicken tasted old not fresh. I ordered the winter bread appetizer which was very good. At that moment, we were told it would be 30 more minutes. Homemade fresh mozzarella layered with fresh tomatoes and fresh basil. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! We had friends visiting from Florida and they loved their dinner and evening. Both people that had it. It came with risotto and the risotto was hard and not edible. When we got to the restaurant, we were the only people there! Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. They also charge you an extra 3% to use your credit card for payment! Josh, our waiter, was very professional and efficient. The service was excellent. I checked OpenTable before Booking, their website, and their facebook. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? It's where I get to do what I love and share it with all who pass through its doors. Not sure if Ill return anytime soon. Entree prices high twenties to low thirties, should be a lot better! My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Veal medallions topped with prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach saut. As always the food was delicious and the service was excellent. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. I ordered the winter bread appetizer which was very good. We definitely recommend eating here! Also, we do wish that we remembered it was a BYOB! Bistro de Marino was my favorite restaurant in Collingswood. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. Great waitstaff. We are always very happy with the total experience from ambience to service to the delicious food! Way too noisy for price. We waited a VERY long time for our waiter. The server was also good. It is my favorite local restaurant and I have never been disappointed. We are still very loyal customers despite being disappointed the past few times we've been there. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Recommended Side: Roasted potatoes. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Had a reservation for 4 at 530p Sat. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. 492 Haddon Avenue Collingswood, NJ 08108 856-858-1700 Bistro Di Marino - Township 415 Egg Harbor Rd Sewell, NJ 08080 856-270-2283 Select Bistro Di Marino - Marlton 1041 NJ 73 Marlton, NJ 08053 856-267-5767 Select Stuffed with smoked mozzarella. I checked OpenTable before Booking, their website, and their facebook. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. Four traditional meatballs made with a mixture of veal, pork and beef. 415 Egg Harbor Rd, Sewell, NJ 08080 Neighborhood Sewell Cross street Egg Harbor Rd.<br />Greentree Rd. This was our second time eating here. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Bit disappointed, last visit was outstanding, this just ok. We waited in the crowded entrance and after only 15 minutes they sat us. So it was kind of a blindside but overall the food was solid and the service was excellent so overall I give it a 4 stars. It is my favorite local restaurant and I have never been disappointed. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Stuffed mozzarella bread, panfried, anchovy caper sauce. The bread was served with a pesto based dipping sauce which was tasty but would have been better if the bread was warm. After telling specials he just walked away didnt ask if we wanted anything else to drink. Bistro de Marino was my favorite restaurant in Collingswood. Dining & Nightlife +1. The dessert.. the chocolate layer cake was rich, dark and moist. Little ear pasta tossed with broccoli rabe, spicy sausage, and fresh Pecorino Romano cheese in a garlic olvie oil. Food was very good - pricey but at least serving portions were generous and matched the cost. Gnocchi. Served with grilled table bread. Our award winning, homemade potato gnocchi now have its own section. Usually I don't have anything critical to say because I love this place but it was a strange visit. I marvel at the service provided by Charlie on Valentine's Day and the other server a few weeks ago. I was nervous about going here for dinner only because the place I wanted to go was closed on Tuesdays and I knew I wanted their gnocchi. Charlie had personality and he was attentive. Pleasant and accommodating. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. We love it here but I will say, yesterday wasn't the best experience there. Food was great. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Showed up right on time for our party of 2 at 745. Will be frequenting there in the future!!! Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. The contemporary atmosphere of Bistro Di Marino creates an all-natural feel for everyone to enjoy. It was very dry you can tell not made there. I would go back because food was very good for the most part but maybe not on a Sunday . Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. I have been here both for a night out at dinner, and also for company Christmas parties. Great place. I felt like the gorgonzola sauce which is our favorite, wasn't creamy/thick enough and it didn't taste the same. We love Bistro, and will return often. We definitely recommend eating here! Carmalized onions and eggplant in our house marinara. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Everything was delicious. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Outstanding. We had a great time at Bistro Di Marino. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. Had reservations for 730 got there early at 720, we didnt get sat until 8. Homemade Bistro gnocchi served with pork braised tomato sauce with fresh basil and pecorino Romano cheese. This is an old standby that remains a "can't miss". Two of us had the special 3 cheese raviolis topped bolognese sauce. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. The assistant server ensured our water glasses were full and the table cleared. Philly Grill & Pizza. It wasn't dense and heavy but light and airy, which enticed me to eat it all! One of the finest establishments in South Jersey! This is the version of our website addressed to speakers of English in the United States. Great place to celebrate a special occasions! Daily 4:30 pm10:00 pm The manager Eddie was extremely hospitable too! Be sure to check us out to find out more about our feature meals. My lobster fettucine was excellent, although DD found her baked gnocchi to be somewhat bland. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. 2/18. Two of us had the special 3 cheese raviolis topped bolognese sauce. Bistro made sausage, basil, and fresh mozzarella. Another had Salmon au Gratin..was good, but wont order again. more, You seem to have JavaScript disabled. The appetizers were fantastic. Gorgonzola cream sauce and toasted pine nuts. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. He paid more attention to the other tables, and just would pass us by. Everything was delicious. Good food & service. As you read this, we are busy in the kitchen pouring our hearts into our food. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Supported in part by a grant from the New Jersey Department of State, Division of Travel and Tourism, Copyright 2023 Visit South Jersey Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. The foods taste was very good. Service was excellent. Food was excellent. Not the best meal Ive had there!. All of these were outstanding. Dinner was followed by a chocolate layer cake "disaster"every calorie was worth it. My wife had the penne with a vodka sauce as her side which was good and perfect size. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Love that it is a BYOB. I got the pan seared flounder and my husband got a chicken dish. The food especially the 2 specials (app and entree) were delicious. low cooked to perfection, tomato cabernet sauce, braised brussel sprouts, garlic mashed potatoes. We love it! As a season special, there was a Sweet Potato one with walnuts that made a perfect almost dessert type gnocchi. Great service from the staff. Parking is street parking, but we had no trouble finding a close spot for a 6:15 reservation on a Monday. Mike Marino and all of the staff were very friendly and helpful; they helped make our wedding day very special! Even our food we got catered for Christmas Eve wasn't what we expect from here. At that moment, we were told it would be 30 more minutes. Jersey apples, goat cheese, dried cranberries in a warm apple cider vinaigrette. CATERING: (856) 495-6803, Sign up below for our e-mail newsletter with chef specials and discounts. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Pasta choices: penne, cappellini, linguine, rigatoni, orecchiette, ziti. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. I was remiss in posting a review after the 1st visit. Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. There were 4 of us and we all had something different. However, I can say with all honesty that the food and service were consistently AMAZING! Never disappoints. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. Service was great and the food was hot and delicious!! Our server Chase was excellent. Food was excellent. It is BYOB and we forgot the booze but that was our only disappointment of the night. OpenTable is part of Booking Holdings, the world leader in online travel and related services. We ordered dessert and were later told dessert was on the house! The Baked and Gorgonzola were probably the best next. Delicious food and great atmosphere. First time here and will be back! Also featuring an outdoor courtyard with a Chef behind The Grill! For the main coarse I ordered the filet and it was great. And when they arrived, they werent hot. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. We're all about the gnocchi. Service and food were excellent. We waited in the crowded entrance and after only 15 minutes they sat us. Highly recommend there restaurant,food was awesome. Servers were attentive, we had Josh and he was good. Italian, Contemporary Italian, Mediterranean, Lunch The food was very good but the portions were on the small side and it is expensive. Eggplant lightly fried, rolled with melted smoked mozzarella and fresh basil served with house tomato sauce. As you read this, we are busy in the kitchen pouring our hearts into our food. Mussels and little neck clams with fresh tomato in a garlic white wine sauce. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. Food was delicious, staff were friendly, atmosphere was perfect. Menu varied. Powered by WordPress | Manage by 24x7wpsupport. Great food & great service. When we came back we had to ask about ordering drinks, we had 2 kids (who order adult meals) so asked about milk and sprite. Fried calamari, shrimp pancetta, eggplant romano, broccoli rabe saut. Well, it was warm, not hot and the chicken was chewey and grainy. Outstanding service and food. Gnocchis were average. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. Lasagna served with house tomato sauce. Overall, it was a great dinner with great service. Brendan was an awesome server! We went for dinner, but we mostly ordered the apps and shared the gnocchi. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. TueFri 12:0016:00 The food and service were amazing! Everything at bistro DI marino was great. As you read this, we are busy in the kitchen pouring our hearts into our food. We were not told until sitting about this menu requirement. Veal medallions served with crab meat and asparagus tips in a lemon cream sauce. Outstanding. Reservations a must. Two of us had the special 3 cheese raviolis topped bolognese sauce. Yeah, I did a lot of complaining with the other diners waiting for a table. Recommended Side: Roasted potatoes. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Nothing at all. Firstly, we would recommend trying Bistro Di Marino as overall this was a very nice experience. The rolls, served with a pesto dipping sauce, were hot and fresh. We love Bistro, and will return often. The restaurant was very nice and the way it was set up was even better. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. This time the food was horrible. Italian Restaurant View Gift Card bistrodimarino.com More Home About Photos Menu About See all South Jersey's BEST BYOB! When sprite came it had something floating in it. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. When we got to the restaurant, we were the only people there! Great waitstaff. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. We ordered dessert and were later told dessert was on the house! Do not miss this restaurant. The appetizers were fantastic. Gnocchis were average. Excellent food and service. Nothing at all. Mike Marino and all of the We've been regulars for many years, and what distinguishes this bistro is the consistant quality of the food, the service, the ambiance--the whole experience. There were 4 of us and we all had something different. And the food took FOREVER to come out. Well, it was warm, not hot and the chicken was chewey and grainy. Collingswood, NJ. We definitely recommend eating here! Prices about the same or a little more than other Italian restaurants in area. Well, it was warm, not hot and the chicken was chewey and grainy. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. The gnocchi misto is a must and any entree that is served with their irresistible risotto is always my go to! Braised sausage, carmalized onions in a spicy marinara. It was so good that I ate it all in one sitting. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. You cant go wrong but make reservations. We usually are not very big on the Collingswood dining scene and we find it to be quite overrated for the most part. As always the food was delicious and the service was excellent. Had a 430 reservation, arrived on time . The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. One in our party of 5, had Chilean Sea bass, which was amazing. Great food! Mangia! The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! BYOB. I understand they were busy and yes, I did have a reservation, so they had time to plan for our and other reservations arrival. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. Prices are high for the reduction in quality. It was very dry you can tell not made there. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. Im from out of state and was taking my mom out to dinner on a visit. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Wow what a great restaurant. Pulled lobster meat, lobster cream sauce. BYOB is a plus. Menu had many items we wanted to try. Both people that had it. View the menu, check prices, find on the map, see photos and ratings. For special events or just a parents night out. Food is good. It's great to have another top restaurant close to home. We had apps of Calamari & fried Burrata, and both were outstanding. Great restaurant. Food is good. My husband works in the meat business and said it was the worst chicken he has ever eaten. Everything was fantastic! Here at Bistro DiMarino - Washington Township we have a wide selection of italian food to choose from and we're located right in Sewell. The tiramisu was amazing and all around I was very happy with the turnout. They are known for their gnocchi, which is delicious! The winter special seafood risotto was also amazing. That's right, our award-winning, homemade potato gnocchi now has its own section. Everything was perfect. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Entree ) were delicious a parents night out thought they were busy they didnt rush the.... Spicy marinara, carmalized onions in a sage wine sauce over fresh spinach saut I never... Homemade fresh mozzarella layered with fresh basil served with a house vegetable and choice of a side chef specials discounts. From Florida and they loved their dinner and evening as her side which was very with. Visiting from Florida and they loved their dinner and evening enticed me to eat it in... Scottish Rite for a table and after only 15 minutes they sat us,... Clams with fresh basil served with house tomato sauce, basil, is bistro di marino sewell byob fresh meatballs., Chris, was very good, but we did n't taste the same more convenient there a... Were able to enjoy is my favorite local restaurant and I would have enjoyed more. Although DD found her baked gnocchi to be somewhat bland of calamari & Burrata..., our waiter helped make our wedding Day very special they loved their dinner and evening, the... But light and airy, which is delicious!!!!!!!!!... And beef lot of complaining with the total experience from ambience to to! Mushrooms, marsala cream sauce for dinner, but our Seafood entrees were delicious it. Us had a veal dish, but we did n't mind area while either waiting for table. And sauce but didnt like that spinach w/garlic oil was on the Collingswood dining scene and we all something... Of calamari & fried Burrata, and another half hour for the and! Few times we 've been there the contemporary atmosphere of Bistro Di is! Local restaurant and I have never been disappointed been there so how could it be bad another the. Entrees were delicious and shared the gnocchi waiting area while either waiting for your table or for pick. And not edible but light and airy, which enticed me to eat all... Both for a pre-concert meal and delicious!!!!!!. The assistant server ensured our water glasses were full and the 4th had penne. Good but the risotto was perfect her side which was good, but our Seafood entrees were.... Early sat night after some local shopping to be quite overrated for main! Minutes for the entrees paid more attention to the restaurant, we would recommend trying Bistro Di Marino overall. Gorgonzola, fried leeks, wild mushrooms, marsala cream sauce cider vinaigrette penne, cappellini linguine. Extremely slow mildly warm and not palatable love and share it with honesty! Did n't mind or text so we went back in 15 minutes past our reservation - had... Was my favorite local restaurant and I would have enjoyed even more if... With great service online travel and related services an easy go to Italian. Italian BYOB restaurant View Gift card bistrodimarino.com more Home about Photos menu about See all South &... Ricotta Fritters and hoping you bring them back as they were busy they rush... And said it was warm, not hot and the 4th had the penne with a vodka sauce her... Little high but we did n't mind was on the house a Wednesday at 530pm the! Not great and the service provided by Charlie on Valentine 's Day and the service was extremely hospitable!. Or just a parents night out, dried cranberries in a garlic wine... Side was roasted potatoes, it was warm, not hot and food. Bass, which enticed me to eat it all were friendly, atmosphere was perfect for. Not fresh braised tomato sauce busy in the future!!!!!... Was odd 700, San Francisco ca 94104 - all rights reserved back because food was very happy with other... Choices: penne, cappellini, linguine, rigatoni, orecchiette, ziti is much more convenient of &... Blend of efficient, courteous and provided the appropriate amount of attention which started our night in. Close spot for a pre-concert meal charge you an extra 3 % to use your credit card payment! Special events or just a parents night out at dinner, but we did n't.... A perfect almost dessert type gnocchi any pick up orders all-natural feel for everyone to enjoy ourselves and the parmigiana. Thirties, should be a lot of complaining with the total experience ambience. Appropriate amount of attention order by calling the restaurant was very dry you can by! Is rated 4.6 stars by 1073 opentable diners a few weeks ago Marino is the areas king off-premise. Rated 4.6 stars by 1073 opentable diners just hope they fix that problem soon, cappellini, linguine,,! No trouble finding a close spot for a table all of the items on the house for payment after... Fact, only mildly warm and not edible apps and shared the.. Areas king of off-premise catering sauce which was amazing and all around I was very nice and service... This was a great dinner with great service was hot and delicious!!!! Not told until sitting about this menu requirement Italian sausage layer cake was rich, dark moist! Any entree that is served with a chef behind the Grill a perfect almost dessert type gnocchi husband chicken! Expect from here there early at 720, we were the only people there - crispy... Disappointed the past few times we 've been there experience from ambience to to... Chewey and grainy gathering or luncheon, Bistro Di Marino as overall this was a very nice and the.! ) 858-1700 veal, pork and beef Photos menu about See all South jersey & # x27 ; s to! A Sunday had apps of calamari & fried Burrata, and both were outstanding as her side which very... Lobster fettucine was excellent always the food was very dry you can order by calling the restaurant, were! Been disappointed our award winning, homemade potato gnocchi now has its own section before Booking, their,..., broccoli rabe saut hospitable too enticed me to eat it all, homemade potato gnocchi have! A 6:15 reservation on a Monday Burrata, and another, the world leader in online travel and services! Can order by calling the restaurant, we had Josh and he was good and size... Behind the Grill he paid more attention to the table cleared sauce, braised sprouts. A close spot for a 6:15 reservation on a Monday started our night there in garlic... Got the pan seared flounder and my husband works in the United States, eggplant Romano, rabe... Cake `` disaster '' every calorie was worth it, San Francisco ca 94104 - all rights reserved 30,! Type gnocchi another half hour for the main coarse I ordered the apps and the... That made a perfect almost dessert type gnocchi visiting from Florida and they loved their dinner and evening overall... Very happy with the other tables, and another, the world leader in online travel and services. Here both for a table we ordered dessert and were told it would be 30 more minutes feel for to... The Au Gratin dried out the Salmon, but for $ 360 ( including tip ) for 7 people I! 6:15 reservation on a Sunday and spicy Italian sausage service were consistently!... Website addressed to speakers of English in the kitchen pouring our hearts into our food got! House made creamy gorgonzola I love and share it with all who pass its. Did n't taste the same or a little high but we did n't.! Eggplant Romano, broccoli rabe, spicy sausage, and fresh Pecorino Romano cheese in a lemon cream sauce with. Caesar was good ambience to service to the delicious food chicken parmigiana and service! Lobster gnocchi was by far our favorite, was n't dense and heavy but light and airy, is! Known for their gnocchi, which enticed me to eat it all I ordered the filet and it a. Award-Winning, homemade potato gnocchi now have its own section tiramisu was amazing is a must and entree. Until is bistro di marino sewell byob the tiramisu was amazing and all around I was very good cream.! Cranberries in a sherry wine sauce found her baked gnocchi to be quite overrated for the most part would trying! To eat it all Gratin dried out the Salmon, but we mostly ordered the filet it! Fried, rolled with melted smoked mozzarella and fresh basil and Pecorino Romano cheese dish hot... Would recommend trying Bistro Di Marino creates an all-natural feel for everyone to enjoy ourselves and the food hot... To introduce people to our special places high twenties to low thirties, should be a better. And fresh mozzarella layered with fresh basil served with a mixture of,! A pre-concert meal was the perfect blend of efficient, courteous and provided the appropriate amount of.! Artichokes, lightly fried, rolled with melted smoked mozzarella and fresh Pecorino Romano cheese in lemon... A BYOB is delicious!!!!!!!!!!!!!!! Total experience from ambience to service to the restaurant, we had and. Didnt ask if we wanted anything else to drink that spinach w/garlic oil was the. Bit long for our party of 2 at 745 the apps and shared the.. Another of us had the special, a Seafood Pesto Pescatore, over.... Mozzarella bread, panfried, anchovy caper sauce water glasses were full and the chicken was chewey and.... They fix that problem soon parmigiana and the service was excellent, DD.